Valentines Snacks Mini Strawberry Yogurt Pops

Name: Valentines Snacks Mini Strawberry Yogurt Pops
Prep time: 15 min
Total time: 4 h
Yield: 12 pops
Ingredients: 2 cups Greek yogurt; 1 cup fresh strawberries, hulled and sliced; 2 tablespoons honey or maple syrup; 1 teaspoon vanilla extract; Optional: additional fruit for layering

Highlighted under: Baking & Desserts

I absolutely love making these Mini Strawberry Yogurt Pops for Valentine’s Day! They are a delightful treat that brings together creamy yogurt and the natural sweetness of strawberries. Not only are they super easy to prepare, but they also look so cute and festive. The best part? They can be customized with your favorite fruits and flavors, so each pop can be unique. Trust me; these will be a hit at any Valentine’s gathering, and they're a healthier alternative to traditional sweets.

Created by

Adele Summers

Last updated on 2026-01-14T02:19:08.122Z

I initially stumbled upon this recipe while looking for a fun way to enjoy strawberries during the Valentine's season. Combining Greek yogurt with fresh strawberries creates a deliciously creamy base that’s not only delightful but also nutritious.

One key to perfecting these pops is to ensure the strawberries are ripe and sweet. This will enhance the overall flavor and provide that lovely pink hue. I also like to layer the pops with yogurt and strawberries to create beautiful swirls and add some visual appeal. These are perfect for kids and adults alike!

        Why You'll Love These Mini Pops
        Refreshing and fruity, perfect for warmer days
Customizable with your favorite yogurt and fruits
Fun and simple to make with kids

      

Perfecting the Yogurt Mixture

The yogurt is the base of these pops, so choosing the right type is essential for achieving that creamy texture. I recommend using full-fat Greek yogurt, as it provides a thick, rich base that complements the strawberries beautifully. If you prefer a lighter version, you can use low-fat Greek yogurt, but don't skip the honey or maple syrup, as they add crucial sweetness to balance the tanginess of the yogurt.

When mixing the yogurt with honey and vanilla, whisk until the mixture is completely smooth. This ensures that there are no lumps, which can affect the texture of the pops. A hand whisk or an electric mixer can help achieve that glossy finish. Remember that incorporating the flavored yogurt evenly throughout the pops makes the final treat deliciously harmonious!

Layering for Visual Appeal

Layering your yogurt and strawberry mixture not only enhances the pops' taste but also adds a beautiful aesthetic. When filling the molds, be intentional about the layers; for a striped effect, try adding a thicker layer of yogurt followed by a thinner layer of strawberries. This helps create contrasting colors that make the pops visually stunning, a perfect fit for any Valentine’s celebration.

If you want to add extra layers of flavor, consider incorporating other fruits or even a touch of cocoa powder or peanut butter in between the yogurt and strawberry layers. Just make sure to adjust your honey level slightly if you’re adding any additional sweet ingredients. This way, you maintain the right sweetness balance in every bite!

Ingredients

Ingredients for Mini Strawberry Yogurt Pops

2 cups Greek yogurt
1 cup fresh strawberries, hulled and sliced
2 tablespoons honey or maple syrup
1 teaspoon vanilla extract
Optional: additional fruit for layering

Instructions

Prepare the Strawberries

In a bowl, combine fresh strawberries with one tablespoon of honey. Mash them lightly with a fork to release their juices.

Mix Yogurt Mixture

In another bowl, mix Greek yogurt, the remaining honey, and vanilla extract until smooth and creamy.

Layer the Mixtures

In mini pop molds, start by adding a layer of yogurt mixture, then a layer of mashed strawberries. Repeat until molds are full.

Insert Sticks & Freeze

Place the sticks in the center of each mold and freeze for at least 4 hours or until completely set.

Serve & Enjoy

To remove the pops, run warm water on the outside of the molds for a few seconds. Enjoy these mini treats frozen!

Pro Tips

For added variety, experiment with different fruits like blueberries or bananas, and consider using flavored yogurt for an extra twist.

Storage and Freezing Tips

To store your Mini Strawberry Yogurt Pops, keep them in their molds in the freezer for up to four weeks. If you prefer to remove them for easier access, once frozen solid, pop them out and place them in a zip-top freezer bag. Just be sure to label the bag with the date to keep track of freshness.

If you're making these pops ahead of time for an event, I suggest preparing them at least one day in advance to ensure they are fully frozen and ready to serve. Allowing them to sit in the freezer overnight makes a noticeable difference in firmness and texture, ensuring they won't melt too quickly when served.

Troubleshooting Common Issues

Sometimes, pops can stick to the molds, making them difficult to remove. If you run into this issue, try letting the molds sit at room temperature for about 5 minutes before attempting to remove them. Alternatively, running warm water over the outside of the molds for a few seconds can help loosen the pops without compromising their shape.

If the mixture appears too runny, it may affect how well your pops hold together. Be sure to use the recommended ratio of yogurt to fruit. If using frozen strawberries or other chewy fruits, puree them first to obtain a smooth consistency. This aids in even freezing and prevents any unexpected chunks from causing textural issues.

Questions About Recipes

→ Can I use non-dairy yogurt for this recipe?

Yes, feel free to use coconut, almond, or soy yogurt as an alternative.

→ How long do these pops last in the freezer?

They can last up to 1 month in the freezer when stored properly.

→ Can I add other ingredients, like granola?

Absolutely! Layering granola will add a nice crunch and texture to the pops.

→ What other fruits work well in this recipe?

You can add blueberries, raspberries, or even chopped peaches for a delightful mix.