Cottage Cheese Brownies Easy Recipe

Highlighted under: Baking & Desserts

Cottage Cheese Brownies Easy Recipe is a delightful twist on traditional brownies, offering a rich and creamy texture while maintaining a lower fat content. Perfect for a guilt-free indulgence!

Adele Summers

Created by

Adele Summers

Last updated on 2026-01-04T12:10:10.874Z

This Cottage Cheese Brownies recipe combines the creaminess of cottage cheese with rich chocolate, creating a unique dessert that will satisfy your sweet tooth without compromising on health.

Why You Will Love This Recipe

  • Rich chocolate flavor paired with creamy cottage cheese
  • Lower in fat than traditional brownies
  • Easy to make with simple ingredients
  • Perfect for satisfying chocolate cravings

A Healthier Alternative

Cottage Cheese Brownies are not just a delicious treat; they offer a healthier alternative to traditional brownies. By incorporating cottage cheese, these brownies provide a boost of protein while keeping the overall fat content lower. This means you can enjoy a rich, chocolatey dessert without the guilt that typically accompanies sugary, high-fat snacks. It’s a perfect choice for those looking to indulge without compromising their dietary goals.

This recipe is especially appealing for health-conscious individuals or those on a diet. Instead of relying solely on butter or oil, the cottage cheese adds moisture and creaminess, resulting in a fudgy texture that rivals any traditional brownie. You can satisfy your chocolate cravings while still maintaining a balanced approach to eating.

Simple Ingredients, Easy Preparation

One of the best aspects of this Cottage Cheese Brownies recipe is its simplicity. The ingredients are minimal and commonly found in most pantries, making it easy for anyone to whip up a batch at a moment's notice. No need for complicated steps or exotic ingredients; just straightforward baking that yields impressive results.

The preparation process is quick and uncomplicated, making it a perfect option for beginner bakers or those pressed for time. With just a few blending and measuring steps, you can have your brownies in the oven in no time. This ease of preparation means you can enjoy homemade treats without spending hours in the kitchen.

Perfect for Any Occasion

These Cottage Cheese Brownies are versatile enough to be enjoyed on any occasion. Whether you’re hosting a gathering, celebrating a birthday, or simply treating yourself after a long day, these brownies are sure to impress. Their rich chocolate flavor and delightful texture make them a crowd-pleaser that everyone will love.

Not only are they great for parties and special events, but they also make for a fantastic snack option during the week. You can enjoy them as a post-workout treat or a midday pick-me-up, knowing that you’re indulging in something a little healthier. With their delicious taste and satisfying texture, these brownies are bound to become a staple in your dessert repertoire.

Ingredients

Brownie Ingredients

  • 1 cup cottage cheese
  • 1/2 cup cocoa powder
  • 1/2 cup sugar
  • 1/4 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt

Combine all ingredients to create a smooth brownie batter.

Instructions

Preheat the Oven

Preheat your oven to 350°F (175°C) and grease a 9x9 inch baking dish.

Blend the Ingredients

In a mixing bowl, combine cottage cheese, cocoa powder, sugar, vegetable oil, eggs, and vanilla extract. Blend until smooth.

Add Dry Ingredients

Stir in flour, baking powder, and salt until just combined.

Bake the Brownies

Pour the batter into the prepared baking dish and smooth the top. Bake for 30 minutes or until a toothpick comes out clean.

Cool and Serve

Let the brownies cool in the pan for at least 10 minutes before cutting into squares and serving.

Enjoy your delicious and healthier brownies!

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Pro Tips

  • For extra flavor, add chocolate chips or nuts to the brownie batter before baking.

Storage Tips

To keep your Cottage Cheese Brownies fresh, store them in an airtight container at room temperature for up to three days. If you want to extend their shelf life, consider refrigerating them, where they can last up to a week. Just make sure to let them come to room temperature before serving for the best taste and texture.

For longer storage, you can freeze the brownies. Wrap individual squares in plastic wrap and place them in a freezer-safe bag. They can be kept in the freezer for up to three months. When you're ready to enjoy, simply thaw them at room temperature or pop them in the microwave for a few seconds.

Variations and Add-Ins

Feel free to customize your Cottage Cheese Brownies with various mix-ins and toppings. Adding chocolate chips, nuts, or dried fruit can enhance the flavor and texture, giving you a unique twist on the original recipe. You can also experiment with different extracts, such as almond or peppermint, to create a signature taste.

For a more decadent dessert, consider topping the brownies with a light dusting of powdered sugar or a drizzle of melted dark chocolate. These simple additions can elevate the brownies and make them even more indulgent. You can also serve them with a scoop of your favorite ice cream for an extra treat.

Questions About Recipes

→ Can I use low-fat cottage cheese?

Yes, low-fat cottage cheese works well in this recipe.

→ How should I store the brownies?

Store the brownies in an airtight container at room temperature for up to 3 days.

→ Can I freeze the brownies?

Yes, these brownies freeze well. Wrap them tightly and store in the freezer for up to 3 months.

→ What can I use instead of eggs?

You can substitute eggs with flaxseed meal mixed with water or unsweetened applesauce.

Cottage Cheese Brownies Easy Recipe

Cottage Cheese Brownies Easy Recipe is a delightful twist on traditional brownies, offering a rich and creamy texture while maintaining a lower fat content. Perfect for a guilt-free indulgence!

Prep Time10 minutes
Cooking Duration30 minutes
Overall Time40 minutes

Created by: Adele Summers

Recipe Type: Baking & Desserts

Skill Level: Beginner

Final Quantity: 12 servings

What You'll Need

Brownie Ingredients

  1. 1 cup cottage cheese
  2. 1/2 cup cocoa powder
  3. 1/2 cup sugar
  4. 1/4 cup vegetable oil
  5. 2 large eggs
  6. 1 teaspoon vanilla extract
  7. 1/2 cup all-purpose flour
  8. 1/4 teaspoon baking powder
  9. 1/4 teaspoon salt

How-To Steps

Step 01

Preheat your oven to 350°F (175°C) and grease a 9x9 inch baking dish.

Step 02

In a mixing bowl, combine cottage cheese, cocoa powder, sugar, vegetable oil, eggs, and vanilla extract. Blend until smooth.

Step 03

Stir in flour, baking powder, and salt until just combined.

Step 04

Pour the batter into the prepared baking dish and smooth the top. Bake for 30 minutes or until a toothpick comes out clean.

Step 05

Let the brownies cool in the pan for at least 10 minutes before cutting into squares and serving.

Extra Tips

  1. For extra flavor, add chocolate chips or nuts to the brownie batter before baking.

Nutritional Breakdown (Per Serving)

  • Calories: 190 kcal
  • Total Fat: 8g
  • Saturated Fat: 2g
  • Cholesterol: 30mg
  • Sodium: 50mg
  • Total Carbohydrates: 26g
  • Dietary Fiber: 2g
  • Sugars: 12g
  • Protein: 5g